Sunday Menu

Our Sunday roasts are served all day. Enjoy all the goodness of a home cooked dinner without the washing up. We also love a good Bloody Mary – Great with an extra kick of homemade chilli infused vodka.

Times

Sunday: 12:00-21:00

Starters

7.50

Three beets, burrata, basil pesto, balsamic syrup, spring leaves

9.00

Confit duck hash cake, warm lentil salad, red wine plum sauce

7.50

Crispy squid, mirin, spring onions, chilli, sesame dressing

7.00

Cornish sardines, mung bean salad, pickled pineapple, broccoli, salsa verde

8.00

Smoked chicken & Parma ham terrine, tarragon creme fraiche, toasted sourdough

16.00

Meat Board

All of our charcuterie is produced by David Richards in Dorset. He only sources the finest British meats before curing, smoking fermenting and ageing them to perfection. Our charcuterie is served natural with just a few homemade pickled vegetables,
Air-Dried Ham, West Country Mutton, Dorset Warmer, Caoppa

6.00

Soup of the day, artisan bread

Mains

12.00

Vegan falafel, quinoa tabbouleh, pomegranate, raisins, red endive, tahini yoghurt & mint dressing

16.00

Grilled sea bass, tomato salsa, pomegranate, red onion, broccoli, green beans, samphire

13.50

Beer battered haddock, pea puree, chunky tartar sauce, chips

13.00

Goats curd & celeriac tart, sesame & tahini dressed beans, artichole, balsamic onions

Roasts

All our roasts are served with fluffy roast potatoes, seasonal vegetables, a big Yorkshire pudding & lots of gravy

 

20

Trio of roast with beef, chicken & pork

With all the trimmings

15.00

Slow cooked Hampshire pork belly

Bramley apple sauce, crisp crackling

16.00

Roast Scottish beef

Homemade horseradish sauce

14.00

Roast free range chicken

sage & onion stuffing

13.00

Roast chickpea & halloumi falafel

pesto dressing

Sides

3.00

fries

4.00

tenderstem broccoli toasted almonds

4.00

Roast veg,

Desserts

1.75 scoop

Ice cream & sorbets

6.00

Sticky toffee pudding, ice cream

6.00

Chocolate fudge brownie, vanilla ice cream

6.00

Lemon tart, creme fraiche

6.00

Panna cotta, berry compote

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