Main Menu

Times

Monday:
17:30-22:00
Tuesday:
17:30-22:00
Wednesday:
17:30-22:00
Thursday:
17:30-22:00
Friday:
17:30-22:00
Saturday:
17:30-22:00
Sunday:
12:00-21:00

Starters

7.00

Stuffed portobello mushroom, truffle, spinach, hazelnut crumble, almond butter

8.50

Chilli & garlic prawns, lemon & parsley, artisan bread

13.50

Baked Camembert, rosemary garlic studded, sauteed new potatoes, crostini

7.00

Cheese & onion croquettes

5.00

Chefs soup, artisan bread & butter

16.00

English charcuterie board

All of our charcuterie is produced by David Richards in Dorset. He only sources the finest British meats before curing, smoking fermenting and ageing them to perfection. Our charcuterie is served natural with just a few homemade pickled vegetables,
Air-Dried Ham, West Country Mutton, Dorset Warmer, Coppa

6.50/11

Warm beetroot & blue cheese salad, candied cabbage, truffle honey

8.50

Ham hock terrine, piccalilli, toasted sourdough

8.00

Scottish mussels, ginger, lemongrass & coconut broth, soudough bread

Mains

12.50

Sweet potao & coconut curry, onion pakoras

15.00

Smoked cod, poached egg, new potatoes, spinach, mustard cream sauce

19.50

Fillet of beef tail, truffle mash, green beans, wild mushrooms

15.50

Pan-fried sea bream, mussels, cannellini beans, vine tomato, olives & tarragon

16.00

Pan fried calves liver, mash, onions, crispy pancetta

13.50

IPA beer battered haddock, pea puree, tartar sauce, chips

13.00

Double British beef burger, Jarlsberg, chilli jam, skin on fries

13.00

Butternut squah & falafel salad, avocado, chicory, honey & lemon dressing

15.00

Grilled lemon chicken, broccoli & yoghurt slaw, skin on fries

25.00

Scottish rib-eye,thick cut chips, bone marrow butter, grilled vine tomatoes

17.50

Grilled double lamb chop, tabbouleh, pomegranate & mint salsa

Sides

5.00

Onion pakora & harissa yoghurt

3.00

Baked new potatoes & sour cream chives

3.50

Thick cut chips

4.00

Green salad

4.00

Purple sprouting brccoli

4.50

Sweet potato fries

Desserts

1.75 scoop

Ice cream & sorbets

12.50

British cheese board, onion marmalade, crackers

6.00

Bramley apple crumble, calvados cream

6.00

Coconut pannacotta

6.00

Treacle tart, pumpkin pie ice cream

6.00

Tripple chocolate brownie, vanila ice cream

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